Thanksgiving FeaturesOCTOBER 6 - 13, 2025AVAILABLE FOR LUNCH & DINNER Kim Crawford, Sauvignon Blanc | NZ | 5oz | 14 ROASTED BUTTERNUT & SPICED CRANBERRY SALAD | 18 baby kale, arugula, goat cheese crumbles, candied walnuts with vadouvan dressing Kim Crawford, Sauvignon Blanc | NZ | 5oz | 14 Entrées Janare, Falanghina Del Sannio | IT | 5oz | 17 TRADITIONAL ROAST TURKEY DINNER | 37 brined turkey breast, mashed potatoes,crispy brussels sprouts, brioche sage stuffing, cranberry orange relish, pan gravy Janare, Falanghina Del Sannio | IT | 5oz | 17 Prophecy, Pinot Noir | CA, USA | 5oz | 17 ROASTED MUSHROOM RAVIOLI | 31 sage citrus butter sauce, crisp brussels sprouts, mushrooms, toasted pinenut, maple gastrique Prophecy, Pinot Noir | CA, USA | 5oz | 17 Dessert Ruffino, Prosecco | IT | 5oz | 14 DEEP DISH APPLE PIE | 12 vanilla bean ice cream Ruffino, Prosecco | IT | 5oz | 14
